
................................................. Choice of 1 Appetizer Penne with Meat Sauce, Penne with Marinara Sauce, Penne with Broccoli and Garlic, Cheese Ravioli, Fresh Fruit Cup. Fresh Garden House Salad
Choice of 3 Entrees Roast Prime Rib Au Jus, *Sliced Filet Mignon*, Chicken Cordon Bleu, Chicken Piccata, Chicken Marsala, Chicken Parmesan, Stuffed Filet of Sole, Baked Salmon w/ Dill Cream Sauce, *Baked Stuffed Lobster Tail*, Roast Pork with Apple Gravy, Eggplant Parmesan.
(Entrees served with Red Roasted Potatoes and Mixed Vegetables) Coffee and Strawberry Shortcake
Choice of 6 Hor's Doeuvres Crudite, Pizza Bites, Chicken Tenders, Popcorn Shrimp, Sweet and Sour Meatballs, Cocktail Franks, Chicken Teriyaki, Mozzarella Sticks, Potato Panckes, Brushetta, Meatballs Marinara, Assorted Rollups ................................................. * Denotes Extra Charge Buffet prices do not include bar charges charges. All prices subject to a 6% CT sales tax and 17% service charge.
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