BBQ Menu
Anthony's Lake Club has an outdoor picnic area which can accommodate up to 250 guests
equipped with tables, chairs, tents, indoor bathroom facility,
and full kitchen accomodations.
For a consultation or to view our facility, please call Our Sales Office at (203) 792-4100
Barbecue Buffet Selections
All American BBQ
Hamburgers, Hot Dogs, BBQ Chicken, Sweet n Sour BBQ Ribs, Baked Ziti,
Corn on the Cob, Coleslaw, Potato Salad, Pasta Salad, Garden Salad,
Watermelon, Soda & Bottled Water.
New England Clam Bake
Steamed (Little Neck) Clams, NY Strip Steak Grinders smothered w/ sauteed Onions & Peppers,
Hamburgers, Hot Dogs, BBQ Chicken, Sweet n Sour BBQ Ribs,
Baked Ziti, Corn in the Cob, Coleslaw, Potato Salad, Garden Salad,
Watermelon, Soda, Bottled Water.
Lobsterfest Clam Bake
1 1/4 lb. lobsters, Steamed (Little Neck) Clams, BBQ Roast Beef,
Sausage & Peppers, Hamburgers, Hotdogs, BBQ Chicken,
Baked Ziti, Corn on Cob, Coleslaw, Potato Salad, Garden Salad, Fruit Salad,
Soda, Bottled Water.
Add a roast pig to your menu..... Call for pricing 203-792-4100.
Prices do not include:
CT Sales Tax & 20% Service Charge and Venue Fee
Bar Options
Buffet prices do not include Bar Charges, Sales Tax, & Service Charge.
Beer & Wine (Per Person)
3 hr. - $25.00
4 hr. - $27.00
5 hr. - $30.00
Open Bar (Per Person)
3 hr. - $29.00
4 hr. - $31.00
5 hr. - $34.00
Cash Bar or Soda Only Bar: ($75.00 Bar Set-up Fee)
Note: All Weddings Require our Maitre’De Services
(Fee for Maitre’De is $4 per person, $300 minimum)
All Prices Subject To: Connecticut Sales Tax & 20% Service Charge
Please Note...the 18% Service Charge is Not a Gratuity and
therefore not distributed to the Service Staff